We’re delighted to announce that our Head Chef, Chris O’Callaghan, and his team have been awarded three AA Rosettes in recognition of the quality of cooking at Linthwaite. This puts us in the top 10% of restaurants in the UK.
Three Rosettes are awarded to ‘Outstanding restaurants that achieve standards that demand recognition well beyond their local area. The cooking is underpinned by the selection and sympathetic treatment of the highest quality ingredients. Timing, seasoning and the judgment of flavour combinations will consistently be excellent. These virtues tend to be supported by other elements, such as intuitive service and a well-chosen wine list. Around 10% of the restaurants/hotels within the AA Restaurant Guide have three Rosettes and above.’
We’d love you to come and celebrate with us, and sample some of Chris’s award winning cuisine. Whether it be lunch, afternoon tea, dinner or even just a coffee and a sandwich.